Wireless is all the over the news and people are starting to expect to have wireless everywhere. Facebook founder Mark Zuckerberg is even trying to find a way for everyone to have free Internet everywhere (www.internet.org) . With the emergence of the mobile devices in your pocket, its no wonder there is so much talk about how to deploy a wireless solution into your restaurant. There are some big advantages to having mobile deployed in your restaurant. Speed of Service – Food and drink orders go immediately to the kitchen and bar saving the time it takes for a server to get back to a fixed POS terminal. Quality of Service – No chance the server will forget what was to be ordered.
Join us for an encore webinar about one of the most talked about technology advances of the day — iPad-based POS systems. We’re not just re-playing a recording of the original “What’s the Deal with iPad POS?” webinar presented last month. This is an all-new, fresh discussion. Bring your questions to the lively Q&A session. As a bonus, we will present an extended demonstration of NorthStar Order Entry, the new iPad-based POS system from Custom Business Solutions. Click here to register for “What’s the Deal with iPad POS??
Join the conversation about Mobile POS and the benefits it can bring to almost any restaurant.
Today we held a new webinar on Mobile POS. Thank you to the many restauranteurs and other industry professionals who turned out for a lively discussion on the benefits of Mobile POS. Here’s a video version of what happened. We welcome feedback on this, and all of our webinars. Let us know your thoughs and what topics you would like The Restaurant Technology Guys to cover in future events. Click Here to see what’s coming soon on the CBS Webinar Schedule.
We’ll cover the pros, cons and how-tos of going to mobile POS in your restaurant. Learn about the pitfalls to avoid and the big pay-off that mobile can bring to your bottom line. Stay tuned for more info in the coming days. Click Here to register.
Introducing The Restaurant Technology Guys — Gary Stotko, VP Sales & Marketing for Custom Business Solutions, Inc. and Jeremy Julian, VP Professional Services for Custom Business Solutions, Inc. The Guys will bring you a fresh, new point of view to the subject of Restaurant Technology coming from their decades of experience in Restaurant Technology — POS, back office, enterprise systems, mobile and more. Subscribe to our blog to stay in the loop and on top of challenges, issues and new developments in technology for restaurant operators.