Jeremy Julian

Reducing Errors in the Restaurant Industry With AI

September 27, 2022

Artificial intelligence can reduce errors and improve the bottom line, which is crucial in the restaurant industry. Here’s what you need to know about employing this new technology successfully.

155. Restaurant Technology Guys Podcast Ep. 155 – Iconic brand A&W talks franchise growth

September 19, 2022

Join Jeremy and the iconic brand A&W where they talk about growth, profitability and how they have stood the test of time. ABOUT A&W RESTAURANTS: Established in 1919 in Lodi, CA as a roadside stand, A&W Restaurants now stands as a thriving part of the American experience. With 500-plus locations across the country, including 300 standalone restaurants, the brand remains a one-of-a-kind true original. Even its signature A&W Root Beer, served in an iconic frosty mug, is handcrafted at the restaurant. Today, that traditional approach is resonating strongly with consumers, who are looking for authentic brands. For more information, visit https://franchising.awrestaurants.com/

Using Tech to Bring Customers Back

September 13, 2022

Restaurants and the food service industry as a whole were hit hard by the lockdowns. According to researchers from Penn State University, among the small and medium-sized businesses that were hit the hardest, restaurants were the first to close their doors.

154. Restaurant Technology Guys Podcast Ep. 154 – WowWorks

September 5, 2022

WOWorks was formed in 2020 with a mission to help guests pursue their passions and live their best lives by serving healthy, nutritious and flavorful meals along with its Vow to “WOW!” guest hospitality. Fully owned by Centre Lane Partners, LLC, WOWorks’ portfolio, in addition to its newest brands, Barberitos Southwestern Grille and Cantina and Zoup! Eatery, consists of: Saladworks, the nation’s leading fast-casual salad brand; Frutta Bowls, a unique restaurant franchise serving a variety of superfood bowls, fresh fruit smoothies, protein bites and more; Garbanzo Mediterranean Fresh, a popular Mediterranean restaurant concept; The Simple Greek, which offers a fresh and healthy take on traditional Greek recipes in a fast-casual setting. WOWorks seeks to drive explosive growth across all of its brands through a variety of channels, both traditional and non-traditional, including ghost kitchens, foodContinue Reading …

Point of Sale Tech: What’s New, What’s Coming, and What Needs to Go

August 30, 2022

In today’s digitally-forward business world, point of sale tech is everywhere. It could be in a server’s pocket with the right accessory for a mobile phone. It could be indoors or outdoors, free to walk around with or in a fixed position. For restaurants, it could be anywhere the owner wants it to be.

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