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Restaurant Technology Insights for Multi-Unit Operators
Ever wondered why catching your favorite game at a local bar feels so electric? Or why sports bars are packed on game day, creating unforgettable atmospheres? The secret sauce is…
Ever been buried under the chaos of scheduling in your restaurant? If you’ve ever tried to piece together a shift calendar manually, you know the headache—phone calls, last-minute swaps, unhappy…
In today’s fast-paced restaurant industry, kiosks are often viewed as a controversial solution. Many believe they threaten jobs, while others herald them as a means to enhance customer experience. In…
Jeremy talks with Ryan of Guestologie about turning one-time visits into lasting guest loyalty — and the retention tech every operator should know.
Surcharging, cash discounting, or absorb the fees? A practical look at managing credit card processing costs without hurting the guest experience.
Eric Lam of Berry AI shows how computer vision is transforming drive-thru performance — faster lines, better accuracy, happier QSR guests.
The #1 podcast and resource for multi-unit restaurant operators. Expert insights on POS systems, tech stacks, and restaurant technology that scales past 20 locations.
Hosted by Jeremy Julian, President & CRO at CBS NorthStar.
Sponsored by CBS NorthStar →