Do you know what happens when your hardware is no longer supported? What does it mean for your business? Join Jeremy and Ryan as they discuss what end of life can mean to you!
Sometimes it feels like building a restaurant business is a lot of solo work… Long hours crafting menus, finding real estate, doing the books… But you don’t have to go at it alone! Join Jeremy and Ryan as they discuss some of the options that restaurateurs have when it comes to finding and building relationships with other restaurateurs and entrepreneurs in their community, state, and around the world!
Ever wonder what makes the Restaurant Technology Guys tick? Check out this week’s podcast where Jeremy and Ryan give all the backstory of what has brought them to where they are today!
The recent explosion of third-party delivery tools has absolutely exploded on to the restaurant scene. To many, it’s a great way to break down the constraints of the four walls of the restaurant. But what are the risks of tomorrow? Join Jeremy and Ryan in this eye opening podcast!
Most restaurant operators today know that accounting is a means to an end. Are we making money: yes or no? Join Jeremy and Ryan as they invite Morgan Harris, Co-Founder of Restaurant365, to talk about just how you can turn your accounting department into a PROFIT CENTER! By utilizing cutting edge technology and managing the books the way that YOUR business needs them, you are able to take your otherwise mundane accounting practice and make it work for you. This is one that you don’t want to miss.
It’s happening every day… technology partners are being acquired by bigger and bigger fish. In this podcast, Jeremy and Ryan discuss how to stay on top of it and what to do if it happens!