Is No Reservations The Way To Go?
Any restaurant owner knows how frustrating it is when they take the reservation and the customer doesn’t show up. It means revenue loss and an empty seat. Especially, when that…
Why Firing Customers May Be a Good Thing
Owning a restaurant is a tough business. You all know that. The market is ruthless. Just the slightest mistake can lead to losing customers and shutting down. So, owners and…
The Restaurant Technology Guys Podcast Ep. 039: Should I stop taking cash?
Hold up… What? Stop taking cash?? That’s right. Restaurants and retailers are now starting to accept only credit cards and alternative forms of payments! Crazy, right? Maybe not so much……
Sick of Waiting in Line at Airports for Food? There Is An App For That.
In today’s world, mobility is extremely important. Traveling by plane is the fastest way to move from one place to another, so it is not a surprise that there are…
How to Start a Restaurant When You Have No Previous Experience
We have a special treat for all our readers! Our friend, Lisa Brown from Ekuep, is here to share wonderful advice about starting your first restaurant. Do you remember starting…
The Restaurant Technology Guys Podcast Ep. 038: Podcasting 101. How we do what we do.
Have you ever wondered just what it takes to start your very own podcast? Maybe you’re thinking about starting one and don’t know where to begin. In today’s podcast, Jeremy…