Three Restaurant Technology Trends: Week 2 – Big Data
Welcome back! Today we’ll be discussing the power of big data, as the second installment of our three-week series on restaurant technology trends. So what is big data? You might…
Three Restaurant Technology Trends: Week 1 – The Internet of Things
Welcome to the first installment of a three-week series where we’ll discuss three restaurant technology trends that have the potential to really benefit your business. Today we’ll dive into the…
Series Kickoff: Three Restaurant Tech Trends to Increase Efficiency and Reduce Cost
Happy New Year! As we head into what is traditionally the slowest month in the restaurant world, we thought it would be a good time to look forward at some…
When is it Time to Upgrade Your Restaurant POS?
Point of sale (POS) systems keep restaurants running, but they are often the last piece of equipment in the restaurant to get an upgrade. As modern POS evolves and improves,…
Restaurant Labor Management Systems: What to Look For
Restaurant operators know that controlling labor spending is vital to maintaining profitability. High turnover rates, government regulations and growing labor costs make it more important than ever to effectively manage…
5 Reasons Restaurants Need Consumerized Technology
The integration of technology into our daily lives has never been greater, and “consumerized” technology is constantly adapting to improve our user experience. In the restaurant industry, this technology is…