Every year, the editors at Nation’s Restaurant News select the top industry leaders for The Power List that reflects the most influential restaurant executives. Recipients of this honor have proven themselves as outstanding visionaries who have a strong focus on impact and innovation amid the restaurant industry with fresh ideas and game-changing approaches.
We are thrilled to announce that our very own Jeremy Julian, the Restaurant Technology Guy himself, was named to the top 100 list of the most influential restaurant executives in the country for his contributions here at RTG and Custom Business Solutions, Inc. As a small internet company with only 100 employees, his efforts to keep restaurants thriving with evolving ideas during an unprecedented time allowed CBS to see tremendous growth in 2021.
Julian knows that being a true leader in any business is not just about one person. Rather, he fosters an inclusive work environment that appreciates and values the individual and collective contributions of every member of the team at CBS NorthStar and the communities they serve.
His strong leadership and sense of company culture are strongly rooted in his family’s founding of the CBS NorthStar platform. Wanting to understand every aspect of the business, Jeremy worked in every department of CBS over the years including support, installation, sales, and product development before taking on the role of customer acquisitions and product deployment.
Beyond running operations at CBS, Jeremy sits on the board of the Retail Solutions Providers Association (RSPA), which is the country’s largest community of retail software developers, vendors, and distributors within the retail, grocery, and restaurant verticals. He is also the driving force behind the informative Restaurant Technology Guys podcast and a member of the Do For One Foundation that assists children in Mexico with access to quality educational programs.
So, congratulations to Jeremy Julian for the esteemed achievement of being tapped by Nation’s Restaurant News as one of the year’s most influential restaurant executives!
