Jeremy Julian
Jeremy Julian
Even before the advent of COVID-19, contactless restaurant technology was rapidly disrupting the traditional operating methods of the industry.
The COVID-19 pandemic of 2020 has had a profound impact on the hospitality and restaurant industries, accelerating many of the restaurant technology trends in 2021 that were already evident.
2020 has been a year like no other. And the COVID-19 pandemic has accelerated a number of restaurant trends that are now providing immense challenges – but also tremendous opportunities – for the industry
The profitability and even the survival of low-margin and highly competitive businesses such as restaurants depend on rigorous cost-control – and a quality restaurant POS system is crucial in achieving this.
Getting accurate feedback from your restaurant customers can be challenging. Here’s what you need to know …
Chanticleer Holdings, the owner of name brands such as Hooters, Just Fresh, the American Burger Company, and Little Big Burger, is just the latest of many restaurant industry giants to embrace customer-facing mobile apps for its customer loyalty programs.
