Jeremy Julian

Tag : the restaurant technology guys

What to Do if You’ve Been Breached

January 24, 2015

Remember the olden days when you had to use a pay phone or wait until you got to your destination to call someone? When was the last time you sent (or received) a handwritten letter? And if you couldn’t remember the name of that famous actor in that movie? Well, you’d just have to go to bed that night hoping your subconscious would wake you up with the answer. Though you may have a love-hate relationship with it (you may even consider yourself a Luddite), we’re pretty sure you’ll agree that overall, technology is a good thing. It is responsible for countless advances in medicine, science, travel, manufacturing, law enforcement, IT – and fields we didn’t even know existed. It has saved lives, madeContinue Reading …

Secure your Beloved Recipes with Recipe Viewer

October 7, 2014

How does your restaurant document, organize, and secure its recipes? There are the good old fashioned flip cards, binders, and laminated sheets. For those who like to live on the edge, how about post-it notes, or old scraps of paper strewn about the kitchen? You DO have recipe documents, right? (Please tell us you have recipe documents.) Hopefully it goes without saying that all of the methods mentioned above have inherent weaknesses. A simple guest of wind from an air conditioner or open door can blow your recipes to kingdom come. How easy would it be for a coveted recipe to fall into the hands of a careless staff member, a former cook with a vendetta, or worst of all, a competitor?   If only there were a product outContinue Reading …

Tips for Using Tabletop Tablets for Guest Ordering

October 7, 2014

Technological advances are happening fast and furious these days, permeating every market and industry imaginable. The food service industry is certainly no exception. Restaurants like BJ’s, Chili’s, Applebee’s, and Taco Bell have hopped aboard the technology train – and they are seeing the fruits of their efforts, too. In our previous post, we mentioned BJ’s Restaurants’ use of an app which allows guests to reserve tables, order food, and pay their bill via their smartphone. Restaurants like Applebee’s, Chili’s, Stacked, and B-Dubs (Buffalo Wild Wings) are employing the use of tabletop tablets for what we call guest-facing ordering. A recent article in Nation’s Restaurant News highlighted the use of tabletop tablets for guest ordering as a means of not only staying current with technological advances,Continue Reading …

3 Reasons Your Restaurant Should Have an App

October 6, 2014

Ever heard the saying “There’s an app for that”? Most likely you have. (If you haven’t, we cordially invite you to join us in the 21st century.) An app (short for application) is just that: an application made for use on a smartphone or other wireless device. You may think of apps as mostly games or tools to help you stay organized or teach you something, or perhaps as social media outlets. But did you know that a lot of businesses are jumping on the app bandwagon – restaurants included? Apps can be a relatively inexpensive and effective way to connect with your customers and improve brand awareness. We’re a fan of the app for restaurants, and we’ll tell you why. Here are our top 3Continue Reading …

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