Increase Profits by Improving Your Menu Descriptions
At too many restaurants, menu descriptions are nothing more than a plain list of a dish’s ingredients. How boring is that? Your restaurant is a place where people come together.…
At too many restaurants, menu descriptions are nothing more than a plain list of a dish’s ingredients. How boring is that? Your restaurant is a place where people come together.…
Few restaurateurs and even fewer consumers know about the behind-the-scenes battles that affect food labeling. From the calorie count of your morning coffee shop fix to the shrink-wrapped meat at…
How much time have you spent staring at your restaurant’s menu, trying to perfect the item placement, prices, images and countless other details? If the answer is “more than I…