In today’s canny business environment, technology plays an imperative role, especially in the restaurant industry. It underpins an umbrella of operations – from kitchen to accounting, from marketing to customer…
Title: Streamlining Restaurant Hiring Automation and Turnover Reduction with ZippyApp With rapidly evolving technology, the dynamics of finding new hires and managing high turnover rates are changing for the restaurant…
Have you ever wished you could get paid faster, without waiting for payday? With Rain, you can access your earned wages anytime, anywhere. Rain is a mobile app that connects…
Thermodyne foodservice is a company that provides high-quality cooking and holding equipment for restaurants, hotels, catering and other foodservice businesses. Thermodyne’s patented Fluid Shelf technology ensures even heat distribution and…
In this episode, we have a special guest: Matteo, CEO of Voodoo Brewing. Title: “Craft Beer with Community Spirit: Exploring the Voodoo Brewing Co Story” Craft brewing has become a…
The restaurant industry is notorious for its quick turnovers and shorter staff retention timelines. It can be challenging to run a restaurant effectively when you’re consistently training new employees. This…
