The Hidden Benefits and Pitfalls of Special Events | RTG Ep. 40
Sure, we all know that days like Valentine’s Day are great days for restaurants to make money, but can they also spell disaster? Join Jeremy and Ryan as they chat…
Podcast
Should Your Restaurant Stop Taking Cash? | RTG Ep. 39
Hold up… What? Stop taking cash?? That’s right. Restaurants and retailers are now starting to accept only credit cards and alternative forms of payments! Crazy, right? Maybe not so much……
Podcasting 101: How We Do What We Do | RTG Ep. 38
Have you ever wondered just what it takes to start your very own podcast? Maybe you’re thinking about starting one and don’t know where to begin. In today’s podcast, Jeremy…
Book Report: Shoe Dog by Phil Knight | RTG Ep. 37
In this candid and riveting memoir, for the first time ever, Nike founder and board chairman Phil Knight shares the inside story of the company’s early days as an intrepid…
How to Build a Digital Fanbase | RTG Ep. 36
Have you ever looked at some restaurants and realized that they were absolutely crushing their online marketing game? Or maybe you’ve wondered just how some restaurant brands become a pop-culture…
What Does the Future Hold for Restaurant Tech? | RTG Ep. 35
What would you say if we told you that one day you’ll be able to enjoy a nice steak dinner in a 5-Star restaurant with your brother who lives 1,200…