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Taziki’s: Thriving Through the Pandemic | RTG Ep. 104

Technology should solve problems. In the restaurant business, you are primarily in the people business. Restaurants should focus on being guest centered. Keeping up with your customer needs is critical to your success. Join Taziki’s CEO Dan Simpson where they talk all things pandemic and how Taziki’s has continued to serve their customers in unique and interesting ways. https://www.tazikis.com/