Jeremy Julian
Jeremy Julian
Join Jeremy and Savneet for a wide ranging conversation about the history of the POS in restaurants and what Savneet and his team are doing to change the face of modern POS at PAR. POS Systems | Restaurant Point of Sale Solutions | Hardware (partech.com)
The COVID-19 pandemic has enormously accelerated certain trends in restaurant technology – particularly those that relate to the health and safety of customers and staff.
Join Jeremy and Chef And Restaurateur Josh Kopel where they talk all things business. Josh has been a successful restaurant owner and operator for many years but the pandemic caused him to rethink his strategy. Check him out at Official Website of Joshua Kopel (joshkopel.com)
Join Jeremy and Jamie Baxter, Founder and CEO or QWICK where they discuss on using technology to solve on demand labor for your restaurant. Check them out at On-Demand Food Service Staffing Platform | Qwick
