Franchise Growth — Robert Maynard, WonLifeBrands | RTG Ep. 202
If you’re looking for some inspiration and tips on how to grow your own franchise business, you won’t want to miss this episode of RTG podcast. I had the pleasure…
2023
Digital Menu Boards with OSM Solutions | RTG Ep. 201
Check out how to do digital menu boards right with CEO and Founder Marc Rosenberg. Marc shared his insights on how digital signage, menu boards, kiosks, and other innovative solutions…
Sunny Street Cafe — Brand President Scott Moffitt | RTG Ep. 200
Sunny Street Café® is a family-owned and operated breakfast and lunch concept founded by Mike Stasko Sr. that opened its flagship restaurant in Columbus, Ohio. The restaurant began as Peaches…
Kea.ai: Voice AI as a Cashier in the Cloud | RTG Ep. 199
In this episode, Jeremy Julian interviews Adam Ahmad, the CEO and founder of kea.ai, a company that provides human-assisted AI voice ordering for restaurants. They talk about how kea.ai works,…
First Orion on the Restaurant Calling Experience | RTG Ep. 198
Learn how branded phone calls can increase guest satisfaction and get you in touch with your customers faster and easier in the restaurant world. Check out the team at First…
The Role of Blockchain in Ensuring Food Safety in Restaurants
🍽️ The future of food safety is here, and it's powered by blockchain! Learn how this transformative technology is ensuring transparency and trust in the restaurant industry's food supply chain.…