Both staff and customers will have understandable fears as restaurants begin to reopen amid the COVID-19 pandemic. How you manage restaurant fears as reopenings expand will have a huge impact on your business.
Join Jeremy and David Leibner, Founder and CEO of innovative gift card platform ItsOnMe for a great discussion regarding digital gifting and its many advantages. https://www.itson.me/
If your restaurant didn’t offer contactless payments before the coronavirus shutdown, it should now. These three restaurant technologies are key to reopening amid the coronavirus pandemic.
Jeremy is joined on the podcast by Author Zac Weiner talking about Zac’s book QuickBooks for Restaurants. https://zacweiner.com/ Pick up your copy here
Join Jeremy and Ken Heymann where they talk about the labor market and how restaurants address different generations and how to address the unique needs of employee management. https://www.unifocus.com/
Join Jeremy and Walt Taylor where they talk about interesting ways that restaurants are driving sales and customer satisfaction in difficult circumstances.