Founded in 2013, the Restaurant Technology Guys, hosted by Custom Business Solutions COO Jeremy Julian, has been bringing the latest and greatest restaurant technology news and trends to the industry. As the Restaurant Technology Guys podcast enters its 10th season, we wanted to take a look back at our top 5 favorite episodes from 2022.
#5: Episode 141 — Christopher Sebes
Serial restaurant entrepreneur Christopher Sebes joins the Restaurant Technology Guys for a riveting conversation around hospitality management and technology. Sebes has founded several companies, including Twenty20 Visual Systems, which was sold to Microsoft, and Radient Systems, which was sold to Heartland Payment System. In this episode, Sebes discusses his latest venture as he joins the team at Novadine.
#4: Episode 138 — Kwali
Kwali founder Emmanuel Massenez joins RTG to talk about AI and computer vision to make the perfect pizza. Kwali is a pizza production platform that monitors 100% of your production and changes the way you operate your restaurant.
#3: Episode 139 — Delivering the Dish
Jeremy chats with special guests Meredith Sandland and Carl Orsbourn, authors of Delivering the Digital Restaurant, about restaurant digitization and the future of restaurants. See where they see the industry headed and how customers will be impacted the most.
#2: Episode 132 — Branded Strategic Hospitality
Michael “Schatzy” Schatzberg stops by RTG to talk all things restaurant technology with Jeremy Julian. From early stage investing to what new technology everyone should be looking for. They also talk about Branded Hospitality, Michaels investment wing where they look at new tech companies.
#1: Episode 137 — Taking Credit Card Tokens
Jeremy Julian sat down with Jordan Thaeler and Tammy Billings, the founders of ABEN, to discuss the power of data and the credit card token. Aben is the first Intelligent MarketingOSTM. Leveraging proprietary data from credit card networks and POS partnerships, Aben uses data science to guide capital allocation decisions.
Catch up on these and more episodes of your favorite restaurant insider podcast here.