Join Jeremy and Thomas Flaherty, Chief Development Officer of Buffalo Wings & Rings, to discuss the sports restaurant brand’s international expansion with the signing of 11+ locations in Mexico? The franchise plans to develop in three states – Tamaulipas, Nuevo Leon, and Coahuila — with the first scheduled to open later this year.
If you’re in the fast-food or fast-casual sectors of the restaurant industry you’re probably well aware of “Flippy” – the restaurant smart robot/burger chef. Well … he’s back … new and improved!
RTG Craft Standard Transcript Fri, Nov 25, 2022 . 9:12 AM 40:49 Owner: Jeremy Julian SUMMARY KEYWORDS keg, cocktails, bar, beer, drink, batch, craft cocktail, figure, don, building, people, william, draft, liter, product, put, cornelius, bartender, anheuser busch, lines SPEAKERS Don (65%), Jeremy (35%), William (<1%) DR Don Ray 0:02 This is the restaurant technology guys podcast, helping you run your restaurant better. JJ Jeremy Julian 0:13 Welcome back to the restaurant technology guys podcast. We appreciate you guys spending part of your week with us each and every week when we have one of these recordings, today is a pretty cool episode, that I have a feeling that our audience is going to really resonate with, because we’ve got cofounders of a product company that also our restaurant tours and bar owners and I’m pretty excited for, for Don and William to share aContinue Reading …
Join Jeremy and Mike Walls from Synergy Restaurant Consultants where they have a solution for staff training. They developed a restaurant specific LMS solution to help keep consistent training across your staff. Check them out Leading Restaurant Consulting Firm | Synergy Restaurant Consultants (synergyconsultants.com).
Everyone working in the restaurant industry is only too well aware of the restaurant labor crisis precipitated by the COVID 19 pandemic. But technology is here to help.
Join Jeremy and the Oath Pizza Leadership Team – Drew Kellogg, President and CEO, and Stacie Colburn Hayes, the Chief Marketing Officer. The former Chipotle Mexican Grill executives discuss the emergence of their Nantucket-born better-for-you pizza concept and the digital infrastructure that made pandemic survival and upcoming company-owned and franchise growth possible. Check them out at Oathpizza.com