Why Biometrics May Be the Next Big Thing in Post-COVID Restaurant Technology
The COVID-19 pandemic has enormously accelerated certain trends in restaurant technology – particularly those that relate to the health and safety of customers and staff.
The COVID-19 pandemic has enormously accelerated certain trends in restaurant technology – particularly those that relate to the health and safety of customers and staff.
Like almost all aspects of the industry, QSR restaurant technology has faced significant challenges during the COVID-19 pandemic.
We did it! The Restaurant Technology Guys have made the list of the top restaurant industry blogs to follow in 2021. ZoomShift’s annual list puts RTG in the #17 spot.…
Even before the advent of COVID-19, contactless restaurant technology was rapidly disrupting the traditional operating methods of the industry.
The COVID-19 pandemic of 2020 has had a profound impact on the hospitality and restaurant industries, accelerating many of the restaurant technology trends in 2021 that were already evident.
It was a pleasure to join Jim for an enjoyable conversation about the value of QBR’s (Quarterly Business Reviews) and why they are so important to client success. Check out…