The 3 Most Persistent Myths about Online Ordering
Guest post by Rafi Cohen, Co-Founder of Orders2Me At this point, almost every restaurant owner has heard of online ordering. And for thousands of business owners around the world, online…
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Tips for Expediting Your Service Call
Are you a client of CBS Northstar? We thank you for your support and loyalty! We know it can be a stressful time integrating new technology into your restaurant, and…
Implementing Automated Kitchen Management Systems
Ah, the kitchen. The heart of the restaurant. It’s truly where the magic happens, isn’t it? Where ordinary morsels of food are transformed into works of art, engaging the senses…
The Perfect POS System – What to Look For
Unless you run a restaurant chain out of Antarctica, you’ve likely heard us harping on the value of a Point of Sale (POS) system for your restaurant (and if not…
What to Do if You’ve Been Breached
Remember the olden days when you had to use a pay phone or wait until you got to your destination to call someone? When was the last time you sent…
5 Reasons Your Restaurant Needs a Table Ordering System
Here’s the typical restaurant scenario: After guests are seated, they wait for a server to show up with menus. They may take drink orders, but who knows when they’ll be…