COVID-19: Creative Ways Restaurants Are Driving Sales | RTG Ep. 77
Join Jeremy and Walt Taylor where they talk about interesting ways that restaurants are driving sales and customer satisfaction in difficult circumstances.
restaurant technology guys
Digital Niche Agency — Jason Fishman | RTG Ep. 76
Join Jeremy and Jason to talk about how restaurants can use digital marketing and analytics to help grow revenue and drive more customer engagement. https://www.digitalnicheagency.com/
Energy Management — Walt, gwt2Energy | RTG Ep. 75
Join Jeremy and Founder/CEO Walt Taylor of gwt2Energy to talk restaurant technology surrounding one of your variable costs that often gets missed when looking at ways to save or make…
Upshow.TV — Matt Gibbs | RTG Ep. 74
Great conversation with founder and CMO Matt Gibbs about how to use your TV to your advantage in your restaurant. Be our guest! Want to be a guest on the…
How Minimum Wage Increases Affect Your Restaurant – And What to Do About It
Minimum wage increases are all the rage today in places like Seattle and Los Angeles, where local governments are phasing in a $15-an-hour minimum for labor over the next few…