Robots in the Kitchen? Just Another Way COVID is Driving Rapid Change
If the idea of robots in the kitchen conjures up nightmare visions of 3CPO or R2D2 donning chefs’ hats and clanking noisily into your workspace, then relax. We’re not talking…
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In-Car Ordering Apps – the Inevitable Next Big Thing?
Are in-car ordering apps the next big thing to hit the restaurant industry? According to a 2019 survey by OnePoll, Americans spend on average more than 8 hours a week…
Why Restaurants are Rapidly Embracing Contactless Payments – and What You Need to Do
The trend toward embracing contactless payments in restaurant technology already appeared unstoppable even before the onset of COVID-19.
Maximize your Revenues with a Restaurant Reservation System
The old world method of recording phone reservations in a paper journal might still work for traditional fine dining establishments where the Maitre D’ knows all his regular customers by…
Do something great for your company: Relay “smart” walkie talkie
Relay’s mission is to connect every active worker to the people and information that they need to succeed at their job.
Restaurant POS Systems: Why the Cloud is the Future
It’s not so long ago that restaurant POS systems were regarded as providing no more than a necessary but essentially tedious back-office function. But the cloud is the future in…