Jeremy Julian
Jeremy Julian
Everyone knows that the COVID-19 pandemic has devastated the restaurant industry. On some estimates, perhaps as many as 110,000 outlets have permanently closed their doors.
119. Restaurant Technology Guys Podcast Ep. 119 – Digital ordering and payment with BBOT founder and CEO Steve Simoni. Check them out Reimagine the Guest Experience | Bbot (meetbbot.com)
Join Jeremy and Anthony where we talk about the life of a restaurant IT professional. Anthony shares some interesting stories of his past, where he has been and his learnings along the way. Check out his LinkedIn profile at Anthony Cyril | LinkedIn
COVID-19 changed the restaurant industry forever, shifting business away from a traditional dine-in model towards the new normal of contactless dining. In many ways, your restaurant’s digital presence has become just as, if not more, important than your brick and mortar one.
With climate change and other environmental issues seldom out of the headlines, more and more consumers are now looking for plant-based alternatives to their traditional meat-based food choices. Introducing: 3D bioprinting.
